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The BLOX Recipe Book Launch!!

Introducing, this autumn...

If you're a keen cook or a star baker and need somewhere to jot down those recipes, then this is the journal for you!

It's that time of year again... As the Great British Bake Off returns to our screens, we're back in the kitchen baking to our hearts' content in attempt to keep those pandemic blues at bay, if momentarily. 

That's why we're so excited to be launching this gorgeous journal that you can use to note down those all-time favourite recipes - rainbow bagels anyone?!

With tabbed sections, there’s space for Breakfast, Snacks & Starters, Mains, Lunch & Suppers, Puddings, Bread & Cakes (Paul Hollywood, eat your heart out) and Drinks!! This journal is also a great place to collect magazine cuttings, with a wallet on the back cover, and to note down instagram screenshots of recipes that you've tried and tested.

Why not give Noy's Vietnamese Spring Rolls a go! We sure did have fun making them.

Noy's Vietnamese Spring Rolls

The BLOX Recipe Book is also pretty light which makes it a great travel companion so you're always ready to cook up a storm or jot down a new find while on your travels!

Available in two gorgeous colours: the APPLE has a smart, smooth cover with a subtle sheen and the RASPBERRY has a glossy, iguana-embossed cover - both can be wiped clean, so are very practical for the kitchen!

October 21, 2020 by Emma Fletcher
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